Sample Menu

Sample menu
Starters
- Charred aubergine with spiced chickpeas, sweet & sour onions, zhug and herb salad
- Shetland mussels with arrabiata and focaccia
- Mac & cheese bites with truffle powder & parmesan nduja mayo
Mains
- Warm grilled courgette with butterbean and charred fennel salad, and salsa verde
- Tuscan-style 3-meat ragu with lamb, pork and beef mince, pappardelle, parmesan and basil
- Chermoula chicken with giant couscous, bread & butter pickles, sumac red onions and flatbread
Desserts
- Pavlova with Chantilly cream and summer berries
- Choux bun with pistachio ice cream, white chocolate and candied pistachio
- Chocolate dacquoise with toasted hazelnuts praline