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Glasgow
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Sample menu
Sample menu
Vegetables
Mac & cheese croquette with spiced ketchup and parmesan
Padron peppers with sweetcorn puree and smoked paprika
Crispy fried oyster mushrooms with sour cream, wild garlic dressing and bella lodi
Fish
Lemon & parsley crumbed fish goujons with tartare sauce
Scallops with coronation sauce, bhaji, toasted almonds and raisin jam
Crispy fried squid with green chilli mayo and grilled lime
Meat
Shorthorn beef rump with puy lentils and madeira jus
Salami & parma ham bruschetta with burrata, heritage tomatoes and chilli
Organic chicken with truffle, mushroom ketchup and chicken jus
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