Sample menu

Sample menu

• Sample menu
• Starters
  • Soup of the day with a crusty roll
  • Haggis bon bons with pickled turnips, Arran mustard and whisky creme fraiche 
  • Scottish smoked salmon with chive & caper cream cheese mousse, crispy leaves, crostini and lemon gel
• Mains
  • Battered haddock with homemade tartare sauce, chips and garden peas
  • Traditional steak pie with seasonal vegetables and chips or mashed potatoes
  • Penne with lightly roasted Mediterranean vegetables in a tomato sauce, topped with basil oil and grated parmesan