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Sample menu
Sample menu
Sample menu
Starters
Stornoway black pudding scotch egg with burnt onion ketchup and celeriac remoulade
Classic prawn cocktail with Marie Rose, gem lettuce and mini soda bread
Heirloom tomato and Scottish mozzarella with basil pesto, croutons and balsamic
Mains
Battered North Sea haddock with chunky tartare sauce, chips and mushy peas
Burrata & wild garlic ravioli with slow cooked tomato, spinach and scamorza
Cumberland sausage ring with mashed potato, caramelised onions, onion ring and red wine jus
Dessert
Dark chocolate fondant with strawberries and Arran Dairies strawberry ice cream
Caramelised apple tarte tatin with salted caramel
Lemon meringue tart with raspberries and raspberry sorbet
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