Sample menu

Sample menu

• Sample menu
• Starters
• Scottish mussels with Eidyn gold ale, garlic and herb broth and sourdough
• Cauliflower & barley fritters with chickpea and butter bean puree and Scotch bonnet dressing
• Pulled chicken & black pudding croquettes with parmesan mayo and cress
• Mains
• The monument burger with Arran cheddar, pulled beef brisket, crispy onions and dill pickle served with triple cooked chips and burger sauce
• Split pea curry with cumin roasted carrots, pickled vegetables and vegan haggis pakora
• Eidyn gold ale battered fish & chips with Edinburgh chippy sauce, curry and tartare sauces