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3 course Sunday roast with a glass of Prosecco each or bottle to share for two at The Tollhouse, Canonmills; delicious dining overlooking the Water of Leith, from the team behind Dine & led by Michelin starred chef Stuart Muir
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The Tollhouse
50 Brandon Terrace, Edinburgh
EH3 5BX
Great setting, food, service and value, will definitely go again.
Reviewed on
Staff very attentive
Reviewed on
Lovely setting,staff were very attentive.
The portions could have been better,baked coley although very nice was rather small.
All in all would certainly return
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