3 course Sunday roast with a glass of Prosecco each or bottle to share for two at The Tollhouse, Canonmills; delicious dining overlooking the Water of Leith, from the team behind Dine & led by Michelin starred chef Stuart Muir
The Tollhouse
50 Brandon Terrace, Edinburgh
EH3 5BX
Lovely place
Reviewed on
Excellent food and service , I had the mussel starter and lamb roast as a main .both perfectly cooked and extremely tasty all credit to the Chef and staff . Would recommend you give it a try .
Outstanding in every respect.
Reviewed on
The food was superb.
The staff were excellent.
The location and ambience were wonderful.
Just a great experience in every respect.
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